I’m going to show you how to make a romantic valentines day heart shaped tortillas and eggs breakfast recipe ! I recently tried it and it was so cute. As a result, I simply had to share it with you all here on the blog. So, let’s get to it!
Heart Shaped Tortillas and Eggs for Valentines Day Breakfast
You can certainly enjoy huevos rancheros any time of year. They are a delicious breakfast! However, in this recipe, the special detail of the tortilla adds a special romantic twist. You see, I use a heart-shaped cookie cutter to cut out the center of the tortilla.
Ingredients
- 2 eggs
- 1 cup salsa of your choice (red salsa works great for this!)
- 2 tortillas
- Olive oil, twos tablespoons, divided
- Salt and pepper, to taste
- Heart-shaped cookie cutter
Directions
- Firstly, heat a pan on medium heat.
- Secondly, once warm, add one tablespoon oil.
- After about a minute, crack one egg directly onto the pan.
- Sprinkle with salt and pepper.
- Cook to your preference, over easy style.
- Repeat with the second egg.
- As the eggs cook, use a heart-shaped cookie cutter to cut out the center of the tortilla.
- Set the cooked eggs to the side, and add the remaining oil to the warm pan.
- Lightly fry the prepared tortilla in oil, so that it becomes crispy and crunchy.
- Plate the egg, cover with the tortilla, so that the egg peeps through the heart-shaped hole in the tortilla.
- Drizzle with salsa.
- Enjoy with cafe de olla!
To sum up, what do you all think of these huevos rancheros for Valentines Day? Are you excited to make them for your special someone? Additionally, how are you celebrating this year? Let us know in the comments. Likewise, if you enjoyed this recipe, then check out our blog and our book for authentic SalviMex recipes with a modern (and sometimes healthy) twist.
Romantic Valentines Day Heart Shaped Tortillas With Eggs Breakfast Recipe
Ingredients
- 2 eggs
- 1 cup salsa of your choice red salsa works great for this!
- 2 tortillas
- Olive oil twos tablespoons, divided
- Salt and pepper to taste
- Heart-shaped cookie cutter
Instructions
- Firstly, heat a pan on medium heat.
- Secondly, once warm, add one tablespoon oil.
- After about a minute, crack one egg directly onto the pan.
- Sprinkle with salt and pepper.
- Cook to your preference, over easy style.
- Repeat with the second egg.
- As the eggs cook, use a heart-shaped cookie cutter to cut out the center of the tortilla.
- Set the cooked eggs to the side, and add the remaining oil to the warm pan.
- Lightly fry the prepared tortilla in oil, so that it becomes crispy and crunchy.
- Plate the egg, cover with the tortilla, so that the egg peeps through the heart-shaped hole in the tortilla.
- Drizzle with salsa.
- Enjoy with cafe de olla!
Notes
