Category Archives: Vegan

Pinole Chia Pudding

Pinole Chia Pudding Vegan

Pinole Chia Pudding Overnight pinole chia pudding packs in so many nutrients in one tiny cup. For example, one cup contains 12 grams of fiber, 14 grams of protein, and 18 grams of net carbs. Topped with berries and you have a truly nutrient breakfast or snack. This recipe for Pinole chia pudding is vegan,

Vegan Creamy Salsa Verde Recipe

Vegan Creamy Salsa Verde Recipe

What’s up, everyone? Bernie Molina here, author of Herencia Cookbook, full of authentic SalviMex recipes with a modern twist. Today, I will share how to make a delicious vegan creamy salsa verde recipe! This salsa tastes amazing with chips, carne asada, or chilaquiles.  As a result, I simply had to share it with you all

How to make black beans

How To Make Black Beans From Scratch

In my home, you will almost always find cooked beans in the fridge. This is because they are a great addition to any meal. For example, I can mash them and enjoy them with fried plantains, a hand-made tortilla, and some cheese. Now, you have a classic Salvadoran breakfast. Additionally,  I can mix whole, cooked

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